Semi-automatic bread packaging machine
Packmaster is a packing machine where the bag is opened on an airflow table, the user inserts the bread in the bag and the conveyor transports it to the clipband closer. Ideal for packaging sliced bread, an unbeatable combination when combined with the Masterslicer. Packmaster’s most popular version is equipped with two airflow bag opening tables, which allows two operators to work at the same time. Alternatively, there is also a single operator model, which has the advantage of a compact size. An optional brush unit and air removal unit are available which will help with solidity, and the formation of packaging. Packmaster’s maximum speed by a practiced operator is 45 bags per minute. This bagger has quickly achieved great popularity and this equipment has been delivered all over the world.
Semi-automatic packaging machine
with clipband closure
Whole or sliced bread loaves,
combined with MasterSlicer
One or two bag opening tables –
for one or two operators
Date marking, brush aligning and vacuum unit as options
Capacity of up to 45 bags per minute
with two operators
Easy to maintain, designed for heavy duty operation
Packmaster can be supplemented with various additional accessories:
Packmaster can be complemented with the other machines from the bakery process:
Efficient band slicer with basic functionality. Masterslicer E is the entry-level industrial model, designed especially for white bread.
The most sold slicer in the Ipeka range. A versatile, high-performance bread slicer built to keep up with modern bakery production.
Heavy-duty industrial slicer for all bread types, including hard-crust loaves, thick rye bread and demanding products like gluten-free bread.
Industrial band slicer with selectable slice thickness. The patented Masterslicer 1A suits almost all bread types and daily thickness changes.
We manufacture broad range of bread packaging machines:
